| 1. Tandoori King Prawn |
£4.95 |
| King prawn marinated in spice, yoghurt & herbs. Cooked in clay oven. |
|
| 2. Tandoori Chicken |
£3.95 |
| Young spring chiken marinated in yoghurt and barbecued in a clay oven. |
|
| 3. Chicken Tikka |
£3.50 |
| Pieces of chicken marinated in yoghurt with sices, cooked in a clay oven. |
|
| 4. Lamb Tikka |
£3.50 |
| Pieces of spring lamb marinated in yoghurt with spices, cooked in a clay oven. |
|
| 5. Sheek Kebab |
£2.95 |
| Minced lamb, seasoned with herbs, roasted in a clay oven. |
|
| 6. Mixed Kebab |
£3.95 |
| 7. Chicken Shashlik |
£3.95 |
| Diced chicken, onion, capsicum and tomato marinated together in a special sauce. Barbecued in a clay oven. |
|
| 8. King Prawn Butterfly |
£4.50 |
| King prawn coated in gramflour and herbs. |
|
| 9. King Prawn on Puree |
£4.95 |
| 10. Prawn Bhuna on Puree |
£2.95 |
| Prawns cooked with onion, tomato, medium spices. |
|
| 11. Chicken Tikka on Puree |
£3.95 |
| Tender spring chicken, cooked with tomato lightly spiced. |
|
| 12. Crab Malaba |
£4.50 |
| Fresh white crab meat cooked with spices in white wine and mango, topped with cheese. |
|
| 13. Pakora (chicken or vegetable) |
£3.50 |
| Diced chicken or vegetables coated in gramflour and fried. |
|
| 14. Samosa (meat or vegetable) |
£2.95 |
| Indian crispy pastry. |
|
| 15. Reshmi Kebab |
£3.50 |
| With fried eggs on top. |
|
| 16. Shammi Kebab |
£2.95 |
| Minced lamb, spiced with fresh herbs. |
|
| 17. Chicken Garlic Fry |
£3.95 |
| Diced chicken fried with onion & garlic. |
|
| 18. Lamb Garlic Fry |
£3.95 |
| Pieces of tender lamb, fried with onion & garlic. |
|
| 19. Chicken Chat Masalla |
£2.95 |
| 20. Lamb Chat Masalla |
£3.50 |
| 21. Aloo Chat Masalla (V) |
£2.95 |
| 22. Stuffed Pepper (V) |
£2.95 |
| Capsicum stuffed with fresh mixed vegetable, roasted in a clay oven |
|
| 23. Onion Bhaji (V) |
£2.50 |
| Fresh sliced onion, battered and deep fried. |
|
| 24. Mushroom Garlic Fry (V) |
£2.95 |
| Mushrooms fried with fresh garlic. |
|
| 25. Prawn Cocktail |
£2.95 |
