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5pm - 11pm

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Main Dishes

Tandoori Specialities

All dishes are served with curry sauce

26.  Tandoori King Prawn £12.95
King size prawns, marinated and cooked over clay oven.  
27.  Chicken Sashlik £8.50
Young spring chicken marinated in yoghurt, roasted with tomato and capsicum.  
28.  Tandoori Delux £8.95
It is a combination of tandoori varieties, comprising of chiken tikka, tandoori chicken, lamb tikka and sheek kebab served on a red hot sizzler with nan bread.  
29.  Tandoori Chicken (main) £8.50
Young spring chicken, marinated and cooked over clay oven.  
30.  Chicken Tikka £8.50
Boneless chicken, marinated mildly seasoned and cooked over clay oven.  
31.  Lamb Tikka  £8.50
Succulent lamb marinated in yoghurt and spices, cooked over clay oven.  

Bangladeshi Special

32.  Tikka Masalla (chicken or lamb) £7.95
Diced chicken or lamb roasted and cooked in a sauce made with delicate blend of aromatic spices and herbs, simmered in tomato, butter and cream.  
33.  Chicken Makhani (N) £7.95
Spiced diced chicken, roasted in a clay oven, cooked in a special sauce made with fragrant spices, ground cashew nuts, butter and cream.  
34.  Chicken Capsila £9.50
Spiced diced chicken, roasted in a clay oven, cooked with onion and capsicum in a creamy sauce with pilau rice.  
35.  Chicken Passanda (N) £7.95
A smooth dish with ground almonds and fresh cream.  
36.  Lamb Shahi Kurma (N) £7.95
Marinated succulent lamb pieces, cooked over charcoal, served in a sauce of exotic spices, herbs, cream and butter.   
37.  Tandoori Murghi Masalla  £8.95
Cooked with mince meat, green herbs, spices, eggs & tomato   
38.  Anarkali (Chicken or Lamb)  £7.95
Cooked with ring onions and sliced tomato.   
39.  Chilli Achari (Chicken or Lamb)  £7.95
Chicken or lamb cooked with a freshly ground spice in a light chilli pickled sauce.  
40.  Naga (Chicken or Lamb) £7.95
Cooked with Bangladesh chilli in a special thick sauce.  Very Hot!!  
41.  Chom Chom Bahar (Chicken or Lamb)  £7.95
Cooked with green peppers, onions, tomato in a creamy sauce.  

Chef's Recommendation

42.  Tandoori King Prawn Masalla £12.95
King prawn cooked in oriental spices with cream and butter, truly an exquisite dish.  
43.  Tawa (Chicken or Lamb) £8.25
Medium dry dish in a Bhuna style.  
44.  Achari (Chicken or Lamb) £7.95
Chicken or lamb cooked with freshly ground spice in a light lime pickle sauce.  
45.  Korai (Chicken or Lamb) £7.95
Cooked with onions, tomatoes and green peppers.  
46.  Korachi (Chicken or Lamb) £7.95
Cooked in a thick sauce with boiled eggs, spices and herbs.  
47.  Tandoori Mixed Balti £8.50
Tandoori chicken, chicken tikka and lamb tikka  
48.  Chaaznie (chicken or lamb) £8.50
Sweet and sour sauce.  
49.  Lamb Butter Masalla (N) £8.50
Roasted lamb served with fresh tomato, cream and butter sauce.  
50.  Chicken Tikka Jaipuri £9.50
Special recipe from Jaipur.  A semi dry dish, prepared from tender pieces of barbecued chicken, cooked with onion, green peppers, mushroom and fresh herbs.  With pilau rice.  
51.  South Indian Garlic Chilli Chicken  £7.95
Barbecued chicken pieces, cooked in fresh garlic and chilli sauce with coriander and fresh herbs.    
52.  Tandoori Chicken Bhuna  £7.95
Shredded tandoori chicken, medium spiced, cooked with onion, capsicum and tomato.   
53.  Chicken Tikka Rezella  £7.95
Cooked with fresh onion rings, capsicum and fresh green chillies.  A semi dry-hot dish.   
54.  Goan Lamb Shank  £10.95
A supreme cut of lamb given the traditional Goan treatment, full of flavour, cooked with red wine, tomatoes and coriander.   
55.  Badami (Chicken or Lamb) (N)  £7.95
Chicken or lamb cooked with cashew nuts in a med-mild creamy sauce.  

Traditional Dishes

 

Chicken/lamb
 & Prawn

Chicken/Lamb
 Tikka

King Prawn Mixed veg
Bhuna £6.95 £7.50 £10.95 £5.95
A thoroughly garnished dish, cooked with capsicum, onion & tomato to provide a delicious dish of medium strength.        
Sagwalla   £6.95  £7.50  £10.95  £5.95
Cooked with fresh spinach, spices and herbs, medium.         
Dhansak  £6.95  £7.50  £10.95  £5.95
An excellent combination of spices, lentils, pineapple and sweet and sour sauce, slightly hot.         
Fruity Special   £6.95  £7.50 £10.95 £5.95
Cooked with mixed fruits, fresh cream, herbs and spices.         
Methi  £6.95 £7.50 £10.95 £5.95
Medium dish, cooked with fenugreek leaves and herbs.         
Korma  £6.95 £7.50 £10.95 £5.95
Cooked in a mild creamy sauce, created with coconut with a gentle touch of spices to produce a very mild aromatic taste.         
Jalfrezi  £6.95 £7.50 £10.95 £5.95
Prepared with fresh green chillies, onions and capsicum in a hot sauce.         
Pathia  £6.95 £7.50 £10.95 £5.95
A sweet sour and hot dish, cooked with various spices.         
Madras  £6.95 £7.50 £10.95 £5.95
A most popular dish with hot and sour taste, extensively prepared with chilli and lemon juice. Very hot.         
Rogan Josh  £6.95 £7.50 £10.95 £5.95
Rogon Josh gets it name from its rich appearance, which in turn is derived from fresh tomatoes and onions.         
Vindaloo  £6.95 £7.50 £10.95 £5.95
A very hot dish with potatoes.         
Malaya cooked with pineapple, medium curry. £6.95 £7.50 £10.95 £5.95
Bombay cooked with tomato and potato.  £6.95 £7.50 £10.95 £5.95
Bengal cooked with egg and tomato.  £6.95 £7.50 £10.95 £5.95
Moglai cooked with pickled onion and tomato.  £6.95 £7.50 £10.95 £5.95
Dupiaze cooked with chopped onions, capsicum and tomato.  £6.95 £7.50 £10.95 £5.95
Kashmiri cooked with banana and fresh cream.  £6.95 £7.50 £10.95 £5.95
Special Tropical Balti meat, chicken and prawn  £6.95 £7.50 £10.95 £5.95

Balti Special

A traditional Indian method of cooking in applied on cast iron pot for a curry with herbs and spices, cooked with onion and capsicum on an open fire.

73.  Sylhet Brasserie Special Balti £10.95
74.  Chicken Balti £6.95
75.  Chicken Tikka Balti £7.50
76.  Chicken Tikka Mushroom Balti £8.50
77.  Chicken Tikka Aloo Balti £8.50
78.  Chicken Tikka Chana Balti £8.50
79.  Chicken Tikka Vegetable Balti £8.50
80.  Lamb Tikka Balti £7.65
81.  Lamb Tikka Mushroom Balti £8.50
82.  Lamb Tikka Vegetable Balti £8.50

Garlic Delight

Cooked with garlic, onions and coriander.  Medium strength.

83.  King Prawn £10.95
84.  Chicken Tikka £6.95
85.  Lamb Tikka £6.95
86.  Chicken Mushroom £7.50
87.  Chicken Vegetable £7.50
88.  Chicken Aloo £7.50
89.  Chicken Saag £7.50
90.  Lamb Mushroom £7.50
91.  Lamb Chana £7.50
92.  Mixed Vegetable £5.95

About our Cuisine

Sylhet Cuisine

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